RobynnLynne
New member
- Jul 1, 2019
- 82
- 4
- Parrots
- Mr. Sunshine, a 15 to 20 year old Panama Amazon Parrot.
I want to make my fist chop for Mr. Sunshine. He is not currently interested in any fresh fruit or veggies I have offered so far except oranges, lol.
Thus far I have tied fresh broccoli, lettuce, banana, papaya, orange, kale, tomato, green beans, sweet potato, carrots and peas. I have wasted every bit I offered with the exception of 2 orange segments.
Since he is not interested in fresh, I believe a chop I prepare and freeze would be more interesting and nutritional for him, and produce less waste.
I have been making homemade dog food and treats for my service dog for five years, so cooking for my parrot will be a breeze.
Currently I have on hand:
Fresh - cucumber, tomatoes, green peppers, bananas, papaya, and sweet potatoes
Frozen - broccoli, corn, lima beans, carrots, peas, green beans, artichoke hearts, red, green and yellow peppers, okra, quinoa, spinach and blueberries
Dry - pinto, navy and red kidney beans, wheat pasta, brown rice, whole flax seeds
Can I make these ingredients into chop to cook and freeze using the recipes found on this diet forum?
Should I dry the tomatoes in my dehydrator first? I thought I read somewhere they should be dried.
I also clean, dry (in my dehydrator) and grind eggshells to a very fine powder to add to my service dog, Taffeeās food to make sure she gets her calcium. This was advised to me from her holistic veterinarian. I was wondering if this powder could also be added to Mr. Sunshineās chop to supplement his calcium needs.
Lastly, I would like to add powdered milk thistle, too. This has reversed my fatty liver disease in 18 months. I incorporate it into my diet regularly. And I add it to Taffeeās food. Since Mr. Sunshine was fed such an unhealthy diet for so long. I wanted to add a sprinkle to his chop right before serving.
His beak looks dry and cracked. Is that normal? Is there something I can do to help that?
Any other suggestions and guidance are more than welcome.
Thank you for taking the time to read this and give it your attention!
Be Birdie Blessed
Thus far I have tied fresh broccoli, lettuce, banana, papaya, orange, kale, tomato, green beans, sweet potato, carrots and peas. I have wasted every bit I offered with the exception of 2 orange segments.
Since he is not interested in fresh, I believe a chop I prepare and freeze would be more interesting and nutritional for him, and produce less waste.
I have been making homemade dog food and treats for my service dog for five years, so cooking for my parrot will be a breeze.
Currently I have on hand:
Fresh - cucumber, tomatoes, green peppers, bananas, papaya, and sweet potatoes
Frozen - broccoli, corn, lima beans, carrots, peas, green beans, artichoke hearts, red, green and yellow peppers, okra, quinoa, spinach and blueberries
Dry - pinto, navy and red kidney beans, wheat pasta, brown rice, whole flax seeds
Can I make these ingredients into chop to cook and freeze using the recipes found on this diet forum?
Should I dry the tomatoes in my dehydrator first? I thought I read somewhere they should be dried.
I also clean, dry (in my dehydrator) and grind eggshells to a very fine powder to add to my service dog, Taffeeās food to make sure she gets her calcium. This was advised to me from her holistic veterinarian. I was wondering if this powder could also be added to Mr. Sunshineās chop to supplement his calcium needs.
Lastly, I would like to add powdered milk thistle, too. This has reversed my fatty liver disease in 18 months. I incorporate it into my diet regularly. And I add it to Taffeeās food. Since Mr. Sunshine was fed such an unhealthy diet for so long. I wanted to add a sprinkle to his chop right before serving.
His beak looks dry and cracked. Is that normal? Is there something I can do to help that?
Any other suggestions and guidance are more than welcome.
Thank you for taking the time to read this and give it your attention!
Be Birdie Blessed
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