Taking a que from Jersey Wendys base, we used:
2 doz japapenos
2 doz hot long chiles
1 head of broccoli
1 bundle of dandelion greens
all these food processed
1 big yam juliened by hand
3/4 bag of the pasta I found that has no glutens, no salt
1 batch of 5 bean soup ( with out th flavoring packet)
5 servings of plan oatmeal
2 bags of frozen mixed vegie ( no lima beans)
Made like 80 bags of 1/3 cup each.
I tried one on Salty while it was still warm he didn't come up for air for awhile.
We still have some of his red beet based chop so we can alternate. we needed them cuz it looks like I have to go back into the hospital and we cant run out of chop while I'm there.
2 doz japapenos
2 doz hot long chiles
1 head of broccoli
1 bundle of dandelion greens
all these food processed
1 big yam juliened by hand
3/4 bag of the pasta I found that has no glutens, no salt
1 batch of 5 bean soup ( with out th flavoring packet)
5 servings of plan oatmeal
2 bags of frozen mixed vegie ( no lima beans)
Made like 80 bags of 1/3 cup each.
I tried one on Salty while it was still warm he didn't come up for air for awhile.
We still have some of his red beet based chop so we can alternate. we needed them cuz it looks like I have to go back into the hospital and we cant run out of chop while I'm there.