I got these seeds/peas and stuff but I'm not sure how to prepare them. Do I sprout them, boil/cook them, or feed them raw?
- Amaranth
- Green Split Peas
- Hulled Barley
- Hulled Oats
- Chickpeas
They're all organic and untreated, without added salts. I'm new to sprouting and cooking.
So how long should I sprout each one of them? Which ones can I feed raw? How do I cook them?
- Amaranth
- Green Split Peas
- Hulled Barley
- Hulled Oats
- Chickpeas
They're all organic and untreated, without added salts. I'm new to sprouting and cooking.
So how long should I sprout each one of them? Which ones can I feed raw? How do I cook them?